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Brandy Alexander

The Brandy Alexander is a smooth, decadent dessert cocktail blending brandy with chocolatey crème de cacao and cream.

Ingredients

  • 1.5 oz Brandy
  • 1 oz Crème de Cacao
  • 1 oz Heavy Cream

Preparation

Shake all ingredients with ice and strain into a chilled cocktail glass. Garnish with a dusting of nutmeg or a sprinkle of cocoa powder.

History

This classic cocktail, popularized in the early 20th century, is a favorite as an after-dinner treat thanks to its luxurious, velvety flavor.

Taste Profile

The Brandy Alexander is rich and creamy with subtle chocolate and spice notes, offering a truly indulgent experience.

Serving Suggestions

Serve in a coupe or cocktail glass for an elegant dessert cocktail presentation.

Variations & Tips

Experiment with different types of brandy or adjust the cream to create a lighter version.