Hurricane
The Hurricane is a vibrant, fruity cocktail that is synonymous with New Orleans, offering a bold mix of rum and tropical flavors.
Ingredients
- 2 oz Dark Rum
- 2 oz Light Rum
- 1 oz Passion Fruit Syrup
- 1 oz Fresh Lemon Juice
- 1 oz Orange Juice
- Dash of Grenadine
Preparation
Shake all ingredients with ice and strain into a hurricane glass filled with ice. Garnish with an orange slice and a cherry.
History
Developed in the 1940s in New Orleans, the Hurricane was designed to help local bartenders move excess rum and has since become a cultural icon.
Taste Profile
The Hurricane is a bold mix of sweet tropical fruit and tangy citrus balanced by a robust rum base.
Serving Suggestions
Serve in a hurricane glass with ample ice and festive garnishes for an authentic New Orleans vibe.
Variations & Tips
Adjust the syrup or grenadine to tailor the sweetness and overall balance to your preference.